Tunnel Patty Freeze Equipment with Large Capacity

  • Capacity: 300KG/H
  • Voltage: 380V
  • Materials: Stainless Steel
Features

The patty freeze equipment is a food quick freezing device with mature structure and stable performance. Can be used to quickly freeze meat products, such as meat patties.

Its transmission structure is simple, low in and low out, and easy to ship. The output ranges from 100 kilograms per hour to 3000 kilograms per hour according to customer requirements.

The freezing equipment that can freeze a large number of products in a short period of time. The core temperature of the quick-frozen items reaches -18°, so that the nutrients are not lost and the appearance remains unchanged and the color is crystal clear.

Freeze Machine for Patty

Features of Patty Freeze Equipment

  • The tunnel freezer machine adopts advanced quick freezing technology and variable frequency speed regulation. The frequency converter adjusts the transmission speed steplessly.
  • Stainless steel mesh belt, highly elastic stainless steel wire, smooth surface and strong load-bearing capacity.
  • The patty freeze machine adopts longitudinal blowing circulation air supply method and arc-shaped air duct to ensure that food is frozen evenly and quickly.
  • The insulation board is wrapped with double-sided SUS304 stainless steel plate, made of rigid polyurethane foam, and the density of the insulation board is 42kg/m3.
  • Convex and groove installation, eccentric hook connection, stronger thermal insulation effect, the warehouse is equipped with 5 access doors.
  • The inner and outer frame structures are made of food-grade stainless steel, and the parts in contact with the mesh belt are made of wear-resistant ultra-high molecular polyethylene to extend the life of the equipment.
  • The patty freezer machine is suitable for quick freezing of pasta, meat products, fruits and vegetables and other foods.
  • The all-aluminum alloy evaporator has variable pitch and large fins, which not only improves heat transfer efficiency, but also extends the continuous working time of the equipment.

As an important equipment in the field of food processing, patty freeze equipment provides key solutions for food manufacturers. Its efficient and precise freezing technology not only maintains the freshness and quality of food, but also meets the freezing needs of different products. In the ever-changing market, the role of freezer machine has become increasingly important, contributing stable and reliable support to the development of the food industry.

Product Parameters
Discharge temperature ﹣18℃
Internal temperature ﹣38℃
Capacity 300KG/H
Refrigeration energy consumption 70KW
Freezing time 12-60min Adjustable
Belt width 2400MM
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