This shrimp freezing machine adopts mesh belt type and is mainly used for seafood, pasta, etc. The quick freezing time is fast, and the taste of quick-frozen shrimp is preserved.
Not only that, this equipment can also quickly freeze dumplings, glutinous rice balls, breaded shrimps, siomai, cakes, etc. The product is of good quality, made of stainless steel, healthy and safe.
●Double-sided stainless steel rigid polyurethane sandwich panels are assembled into a fully enclosed hexahedral structure and installed on the overall frame. It has excellent thermal insulation function and hygienic environment.
●Buffer rooms are designed at both ends of the thermal insulation warehouse, which effectively isolates the frozen area from the processing workshop and prevents cold air from escaping, which not only saves power, but also provides a suitable working environment for processing personnel.
●Produced by professional manufacturers, using imported CNC mesh belt forming machines. You can choose from various forms of mesh belts such as "diamond" shape, "herringbone" shape and "one" shape.
●Install domestic high-quality brand helical gear reducer, stepless frequency conversion speed regulation, better speed ratio design, flexible adjustment, and adapt to the requirements of different products.
●After in-depth research on air flow dynamics, a variable pitch combination of three pitches is formed, which reduces frost and effectively extends production time.
Discharge temperature | ﹣18℃ |
Internal temperature | ﹣38℃ |
Capacity | 300KG/H |
Refrigeration energy consumption | 70KW |
Freezing time | 12-60min Adjustable |
Belt width | 2400MM |